Mom’s Seven-Layer Dip

 

How To Make Mom’s Seven-Layer Dip

Ingredients:

1 can (454 grams) of sautéed beans

A bowl with a capacity of 1/4 liter containing guacamole

A cup with a capacity of 60 ml containing mayonnaise

1 (227 grams) containing sour cream

1 (28 gram) packet of taco seasoning

A bowl with a capacity of 1/2 liter containing grated cheddar cheese

1 chopped tomato

A cup with a capacity of 60 ml containing chopped green onions

A cup with a capacity of 60 ml containing drained black olives

Preparation:

Step 1:

In a large serving dish, spread the sautéed beans. Layer the guacamole on top of the beans.

Step 2:

In a medium bowl, combine mayonnaise, sour cream, and taco seasoning mix. Spread over the layer of guacamole.

Step 3:

Sprinkle a layer of Cheddar cheese over the layer of the mayonnaise mixture. Sprinkle the tomato, green onions, and black olives over the cheese.

Enjoy.

 

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