POTATO PUFFS

HOW TO MAKE POTATO PUFFS?

Ingredients :

2 tsp grated Parmesan

2 tsp chopped chives

Salt & black pepper

3 cups peeled mashed potatoes

3 eggs

1 cup sour cream

1 cup shredded sharp cheddar cheese

Directions :

Step 1:

Preheat oven to 400°;and grease the pan with butter.

Step 2:

In a mixing bowl whisk, the eggs then whisk in the sour cream. Mix cheeses and the chives. add a pinch of salt and pepper. Add to the bowl and mix well. Spoon them into the pan filling the cups just to the top.

Step 3:

Bake 35 min until are golden brown all over. Remove from oven and let them cool 5 minutes in pan. Serve with sour cream.

ENJOY!